Product Launch cum Dealer's Gathering

Last night we (dealers) were invited to a new product launch and dinner by my supplier. This was also a chance whereby we could meet the company's management and other dealers so as to network.

It was held in one of the ballroom, Amber Room @ Sheraton Towers. There were introduction amongst the guests before the dinner began. It was an 8 course dinner prepared by one of the chinese restaurant in the hotel.

Menu
1) BBQ Combination (suckling pig, prawn salad, mini octopus and roast duck, garnished with jellyfish
2) Shark's Fin soup with dried scallop and bamboo piths
3) Sauteed fresh scallops with celery in XO sauce
4) Steamed sea bass with light soya sauce
5) Crispy chicken marinated with preserved beancurd
6) Stewed winter melon with assorted fungus and mushrooms, topped with carrot sauce.
7) Steamed lotus leaf rice
8) Chilled Mango pudding.

The dinner ended about 2200 hrs and it was home sweet home.